Pallares Chef's Knife
Pallares have been making quality, hand-sharpened knives in Solsana in Spain since 1917.
This 16cm kitchen knife has a boxwood handle and carbon-steel blade, which retains sharpness for longer and will develop a characterful and protective patina over time. Ideal for use across the kitchen; from meats to fruit & veg and cheese.
The nature of the metal means the blade can rust if left wet, so be sure to keep the knife dry between uses.
Please note we can't ship these knives to Sweden.